Changes

I’ve been obsessing over writing something in this blog for a few days now… and I can’t wait another minute. Ben and I have had some serious reconsiderations about certain things involving the Our Farm Adventure project. And I have to say, it’s been a long time coming.

As much as I *want* so badly to live debt-free and grow food and be self-sustaining, our only option on where to do all of that is in Toccoa. I mean, Ben’s got free land, where else would we build a house? And as excited as I was about certain aspects of our project, I must admit… I’ve been here in Northeast Georgia for almost four months now and, it’s just not as exciting a place as I’d hoped it could be. Coming from an urban upbringing in Philadelphia, and then the suburbs of Philly, and then only ever moving to other large cities, this idea of rural living was, for me, a very complicated one.

The South has its charm, and there are nice things about this area. For starters, it’s quiet. There’s no traffic and no lights from cars. I love that the birds sing to me all day. We have family across the street and others scattered not too far from here. We’ve got lovely east coast summer storms and fireflies, and the ability to ride bikes for however long we want with no real traffic. Oh, and those starry nights in the wilderness — can’t forget those. No real worries about money, either. I mean, heck, I work from home running a freelance design business and I have the flexibility of going wherever, whenever, and working… or not. Ben also has the freedom of choosing whatever he wants to do after finishing his thesis. There’s tons of room for personal growth here…

So, why even consider leaving all that? Well, we’re missing a major piece of our lives — access to social interaction. I believe it’s something you can’t really put a price tag on, and out here, there’s not much access to anything if you don’t want to drive at least an hour.

I miss Portland. Anyone who knows me from before, during, or after my stint there knows that — I had no issues talking about it. I tried for the last year or so to suppress it and look more toward my future. It’s been difficult… and it took quite a toll on our relationship.

Portland is where we met. And the moment we did, we started on this roller coaster that I swear hasn’t let up since. Ben was only there temporarily and left in August of 2007 to start grad school at in Raleigh. Consequently, I left Portland in October to be with him. At some point during the following few months the idea to move to Toccoa and live a more sustainable life formulated and the planning began. Then, during one of Ben’s final semesters I was introduced to the idea of permaculture and we started this blog. From that point, our goal has been to live more sustainably and integrate aspects of permaculture into our plans in Toccoa. After all, we had the space to do it there.

But something else was going on during that time for me personally. A massive internal struggle that I realized nothing but guilt over. For the last 18 months or so, I’ve grown increasingly worried (to the point of needing therapy) about how I could make a life for myself in a rural area. And, a rural area in the South, nonetheless. I’m completely out of my element here. I’ve fought hard to be open-minded, but I can only go so far against what my heart’s been screaming for so long.

I’ve been asking myself, “What is most important?” We can build our house and live off the grid and grow food, be debt-free… but none of it means anything if we’re not happy together. None of it. I’m sad to let go of some of the little dreams we had for Toccoa, but I don’t want to imagine my life without Ben.

The location will be different, but our principles remain unchanged. We’ll still grow our own food, have chickens, compost, collect rainwater, use cloth toilet paper, ride our bikes and support public transit. We’ll still strive to do better, and discover. And we will still blog about all the things we’re doing… but it’s going to be in a city we both love, a city where we both found love.

I don’t know what else to say right now as far as the blog is concerned. It doesn’t make much sense to call it Our Farm Adventure if there’s no farm… I guess we’ll just see how it goes. :)

Thanks for all your support, I hope you’ll stay tuned to see what happens next. It’ll be exciting, I promise!

Reel Mower

I have never mowed a lawn in my life. Up until last week, anyway. Growing up it was always my brother’s job. :)

We bought a reel mower to cut the grass and I tried it out last week on the front lawn. I gotta say, I LOVE IT. Yea, I sweat a lot while I’m out there and I am pretty sure I’m getting an upper body workout, but it’s actually really enjoyable. I think what I like most is the feel of the blades rolling along and cutting the grass. It feels pretty darn awesome.

I also like that everyone’s staring at me. Hehe.

Reel Mower

Anyway, I managed to do both the front and back yards in about 45 minutes which I figure is pretty decent. The back yard is rocky and has lots of sticks so it’s more of a challenge. And there are a few things I think the company could do to improve the thing, like upgrade the plastic wheels on it, and maybe have the actual handle that you use to push be all one piece of metal instead of joining it in the middle. It’s kind of wobbly when you’re trying to pick up the mower or move it.

Freshly Cut Lawn

On the whole, I’m loving that we’re cutting the grass without using fuel. And I’m super glad that I can say I’ve only ever cut a lawn with one of these. :D

Actually Starting to Move In

Last week marked the end of all the big interior renovations with the installation of new windows. I can’t tell you how AWESOME it is to have every window in the house open and bug-free. And now that all those big jobs are out of the way, it’s time to get started on moving in for goodness sakes.

This past weekend Ben made a trip down to visit and work on several things in and around the house to get us started on decorating the joint. We did not have a lot of furniture to begin with, being as though we lived in such a small apartment in Raleigh, but we did have an awesome handmade bed that Ben built, a small antique table from MeeMa, an unfinished dresser, and an antique chair with ottoman.

We spent the last few days building the new couch, altering and putting together the bed, and installing a new ceiling fan in the living room.

Living Room

In addition, Ben went crazy building some stairs out back where the new door is, cleaning up the hedges and landscaping, straightening up the shed so we have room for the new reel mower, installing dimmer switches so we have mood lighting, and helping me with the backyard trash heap cleanup.

Ben and His Stairs

I experimented with the mower and cut the backyard lawn, and then dragged more trash than I ever want to look at again out to the curb. I also made the bed up nice and acted as the little helper where I could. :)

Our Bedroom

The weekend, of course, flew by and now I’m left here alone having a hard time believing we got as much crap done as we did… but, then I have to remind myself that we’re just that awesome and unstoppable when we’re together.

I have one more month until Ben is down here for good! Yesss!

Ben and Laura

Building A Cob Oven

Way back in the fall semester, I took a Permaculture class taught by Will Hooker (NCSU). One of our assignments was to do a group project of our choosing and, as I then wrote, my friend Jessica and I built a cheap cardboard solar oven. Another group chose to build a cob oven at Will’s house. Not being one to turn down a chance like this, I went over and helped. After probably 8 working days, of 5-8 people working 4 hours each day, it was finally done… two weeks ago. Hey, we never claimed to be in a hurry.

Lessons learned?

First, start with a design and stick with it. Will had a color drawing (I’m not sure who did it) of what he wanted the completed oven to look like and the book Build Your Own Earth Oven for guidance. The rest was up to us.

Next, it took a lot longer to finish it than I could have ever imagined. Some of this was due to the intricate detail, but on the whole, building a cob oven is a very involved process. You’re looking at about ~200 man-hours here. I’m sure it could be done quicker with more experienced hands, and possibly more beer, but that’s what it took for ours.

Finally, experience counts. Will had constructed another cob oven on campus and learned that they didn’t use enough sand in the mix, so it cracked in several places. We added a little more sand on this oven and it cracked considerably less. It’s wise to start with a small oven (or two) before you start building the big kahuna oven.

We’re supposed to have a get together sometime in the near future to try baking bread in it. If it happens, I’ll be sure to update this post.

Laura F. Details the Chicken Oven
Laura F. works on some details

It Takes Several Hands
It takes quite a few people

Finished!
And it’s finished!

Making a Cob Oven - Photos

Renovations in Lavonia, Part 2

For the past five or so days the flooring guys have been in the house doing their work. Ben and I are getting the original hardwood floors refinished (bedrooms and living room), and then new wood floor installed on the areas where there used to be tile (dining area and hallway). Unfortunately, we’re not doing it as sustainably as possible…

GASP.

Someone on Facebook questioned me about what our plans were regarding the floors and I started to feel like I should explain myself.

If you’ve been following this blog, you already know the house needed a bit of TLC. Over the past six weeks, we’ve already blown a fair bit of our savings on renovating in an attempt to create a nice place for us to live now, and a better investment later, should we decide to sell. I had to set some boundaries, though, because I’m finding that it’s very easy to get carried away when you have these dreams of a beautiful home… and you can’t do all of the repairs or renovations by yourself.

The floors. Ok, so I took it upon myself to rip up the carpet. Given the conditions of the floor, it was the best thing to do. Upon carpet removal I discovered the old hardwood floors in the bedrooms and living room. So, it was either replace the carpet or refinish the hardwood floors. Both of us think carpet is kinda gross (to us, it belongs in the bottom of a pond!), so we started thinking about how we could do the refinishing of the floors ourselves.

Living Room
Removing the carpet

My friend Mikaela told me, in detail, her experiences with refinishing her own floors and how afterward she swore she’d never do it again. So with all this information I went ahead and got a quote on having North Georgia Flooring come out and refinish what’s here and install new hardwood on the areas that used to have the ugly-ass tile. The price was actually only $500 more than having carpet installed over the old tile, so we went with it. ($200 for the wood option, $300 to have the subfloor re-leveled. It had apparently sunk where the old heater used to be.)

Carpet Removal
This is where the old heater use to be (under the floor), and where we needed to have it re-leveled.

Ben, removing hallway tile
Ben, removing the old linoleum tile from the hallway/dining area.

There are a LOT of options we overlooked as far as hardwood floors are concerned. There are eco-friendly finishes and stains, as well as renewably sourced materials for the installation of new floors. I knew that most of these options would cost significantly more than just doing whatever was the default, but we are frankly running low on funds — not much of a choice here.

Our goal with all of this is to never take loan — I’m done with owing people money (and interest). So, we’re compromising on this one. And although I’m going REALLY out of my way to explain myself here on why we’re not doing the must eco-friendly thing, I’ve dug up some resources for people who may be interested in taking that path. (We surely would if this was where we’d live long-term, no question.)

I’ve read good things about EcoTimber. I got a quote from one of their dealers and for EcoTimber’s cheapest option the cost would be $1,600 (double what we’re spending now) for the new floor installation. We’ve reached our financial limit and cannot go with this option, but I’d love to hear feedback from people who’ve done something like this.

The best I can say is, we’re having a Bona water-based sealant on all the floors, which they tell me (and I’ve read) is more environmentally friendly and health-conscious because of low VOCs.

Floor work complete
Completed floor work! LOVE IT.

EcoTimber

San Francisco Chronicle article on environmentally friendly flooring

I’ve also heard a little about Marmoleum, which seems like a pretty cool option. Hard to get a good idea of price since it varies depending on if you do sheets or tile.

Forbo Marmoleum

Ollas, A Follow-up

When I wrote my post on container gardening I received quit a bit of feedback and questions about the use of ollas in my garden. I wanted to follow up on how my plants are doing with the use of the pots and provide some more resources for those who are as fascinated with this technique as I am.

First, I must say, the ollas are working out really well! I LOVE this. I removed one of them yesterday and could see the roots beginning to hug the pot. The tomatoes are the most thirsty, so I have to fill up their ollas almost every other day now when it’s sunny, but the other plants are good for a bit longer. I only really surface watered the plants for the first week or so. Now I’m solely on the ollas. My plants seem pretty happy about it!

Olla's hole, see the roots?

Just curious

I am increasingly captivated by this system of irrigation, not only because it’s working so well for me, but also that it’s just so clever and easy. I’ve read from several sources that it’s the best method of watering for dry climates where water conservation is critical, and that it’s a great partner to rain water catchment systems. But we should be conserving water regardless of climate — this system would work well anywhere.

My best girlfriend Mikaela did a little digging online to see about buying *real* ollas for her garden. She found a non-profit organization called East Central Ministries who has a huge variety of shapes and sizes. And of course, you can also buy them from the Path to Freedom folks.

The good word is spreading! Mike from Sustainable Alpharetta wrote a recent post on his new discovery of ollas, and he’s found a local, inexpensive alternative to ordering higher-priced ollas online. The Path to Freedom kids (who introduced me to the technique not long ago) also use ollas religiously in their gardens and write about them regularly.

Here are some olla resources to help you get started. I HIGHLY recommend reading the PACE PDF document. It outlines the history of ollas, how they work, and use of the pots in small-scale gardens and larger-scale farms — a must read!

The PACE Project’s PDF on buried clay pot irrigation

Path to Freedom olla articles archive